Saturday, December 1, 2012

In Oz for a bite


Tie your kangaroo down sport....



Oceanside Sydney beyond Bondi The Icebreaker in sea swimming pool is so cool



Nielsen Park: UBD Map 237 Ref L1. Greycliffe Avenue, Vaucluse. A well used family recreational area which, in 1975, became one of the first inclusions in the Sydney Harbour National Park.
Facilities: sheltered harbour beach with shark net, kiosk, toilets, change rooms, showers, picnic facilities.
Public transport: Bus No. 325 from Circular Quay, alight at Nielsen Park.

amazing to have a flat white in the morning after a refreshing swim


check out http://www.australiaforeveryone.com.au/attr_syd_beaches4.htm for other beaches

sydney harbor to Double Bay on the ferry...
stop in the ferry dock sailing club for a cocktail

Head out to Rose Bay to Catalina for a delicious lunch looking out over the harbor
and have some fries with eyes and let the egg drool!!

Nothing like a pure blond to wash it down..



Check out Victor Churchill in Woollahra the Butcher from meat heaven!!



Miso eggplant at Toyo in Surrey Hills, Sydney is a work of art...it's sweet and delicious

























We flew onto Melborne , First stop Madame Brussells http://www.madamebrussels.com/





Thursday, November 1, 2012

Peru...cooking lessons, Macho Pichu and more


Machu Pichu and Peruvian highlights


new friends
The trillion tourists all leave after 3pm, and only the guests of the Sanctuary Lodge remain...this is when you have the whole place to yourself, there is nothing like the atmosphere of this sacred place you share with only a lama or two!

water features in Machu Pichu







This is what you do!!! Arrive in Lima and get out as quickly as possible...fly to Cusco and take a taxi immediately to Urumbamba in the Sacred Valley. This allows you to descend immediately to a lower elevation and avoid altitude sickness.  I loved the Tambo del Inca hotel, and you will too!
Onto Machu Pichu by train and stay at the Machu Pichu Sanctuary Lodge if you can, or down in Aquas Caliete at the Machu Pichu Pueblo Lodge.









Visit Ollantaytambo, it is magnificent
http://www.ollantaytambo.org/en/






                                        my guide Natalie +51 984 754 658 was brilliant for the whole trip.


Traditional garb





At the Market in Urumbamba we found at least 100 varieties of potato! 









Enjoy a Pisco sour or here a coca sour!!

Pisco








I booked a cooking lesson with  Pio Relax at El Huatacay in Urumbamba... He is a cutie! We made Causa, and Alpaca tenderloin after and drank coca sours all through the lesson!!


Causa the national dish of Peru
Alpaca is so delicious
we added these broad beans to the quinoa



Yummy!
Back in Cusco


in Cusco we went to the chocolate factory

and to the central market






Monday, October 1, 2012

Bay area Bliss!!


Bi- Rite market sells them but my friend Julie PICKS them ...chanterelles ahhh!!!



Nancy Oakes
http://www.boulevardrestaurant.com/chef.html
and my friend Beth Strakian
http://www.sonic.net/beths/about_beth.htm
...2 of the best chefs in San Francisco..here beth does rolls
and Beth and Rob make Paella in Bolinas...
4th of July in Bolinas and the next morning Robs eggs with tortillas

Crab Feast to raise money for Marin Organic "Bring forth the New Year Party"

best bar in San Francisco...Alembic on Haight Street
Delfina in the Mission serves 'fries with eyes'

Zuni Cafe's roast chicken with fried bread and sultanas and greens is the best dish in SF bar none


Best Pizza in San Francisco ...a very tough decision.... at Pizetta 211..their Marguerita with anchovies and dollops of Pistou!!!

Delarosa has the best root salad and cocktails


Cafe Fanny in Berkeley is a favorite..
.but nothing beats the view
and BBQing at home!!

Welcome to PDT

See all my wonderful food adventures, whether in San Francisco, London, Paris, Scotland or wherever I might find myself these days ..join me and devour,savour and relish......